Kitchen First Courses

Spaghetti with cheese and pepper

Typical recipe Lazio, is very simple, yet tasty.

Ingredients for 4 people:

  • 400 g spaghetti
  • 100 g of grated pecorino romano
  • peppercorns

Difficulty: easy

Time: 20 minutes


Bring to a boil abundant salted water. Climb the spaghetti and cook al dente. When it's time to drain, Take care to keep a bit 'of their cooking water. Seasoned spaghetti with grated pecorino and, stirring constantly, add the water in which you cooked the pasta: will serve to maintain the set softer. Finally, complete with a generous sprinkling of pepper coarsely ground when. Serve piping hot spaghetti.

About the author


I live in the countryside with my family, dogs, roosters and hens. I have a degree in Foreign Languages ​​and Literatures and I teach English and German. I am canine breeder, I love dogs, especially Great Danes, I breed. Besides this I love cooking, il cake design, books, humanities, DIY, it-yourself, hobbies paper, the miniature, the decoration and furnishing of the house and everything that is creative.

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