Ingredients to 3 people:
- 300 grams of rice;
- half a bottle of tomato sauce;
- 1 pork sausage great;
- 100 grams of ground beef;
- Half an onion;
- Half a glass of white wine
- 4 tablespoons of olive oil and a pinch of salt;
- Parmesan.
Preparation:
Brown crumbled sausage and ground beef with the chopped onion in olive oil. After browned all, add rice, run fast and deglaze with the wine until completely absorbed. Add the tomato sauce and salt and cover with water. Cook over low heat for about 20 minutes. Stir occasionally. If you need to add more water. When the res
or cooked and well blended, extinguish the fire, add the Parmesan, stir and let stand 5 minutes. Later serving at table.
I really like this dish!
