Kitchen Fish seconds

Salmon fillets with potatoes

Ingredients for two people

  • two salmon fillets
  • three large potatoes
  • extra virgin olive oil
  • parsley
  • garlic
  • sale

Preparation

In a greased baking dish lay the fillets of salmon and potatoes cut into wedges, put the garlic, salt, sprinkle with chopped parsley, add oil flush and put in the oven at 250 degrees for half an hour. Easy easy that you do not have even the recipe, but delicious!

About the author

CountryLady

I live in the countryside with my family, dogs, roosters and hens. I have a degree in Foreign Languages ​​and Literatures and I teach English and German. I am canine breeder, I love dogs, especially Great Danes, I breed. Besides this I love cooking, il cake design, books, humanities, DIY, it-yourself, hobbies paper, the miniature, the decoration and furnishing of the house and everything that is creative.

Leave a Comment